Reviews & Awards

“If you’re looking for a classically defined grenache, then this little fellow from Brookhamption in the Geographe region ticks all the boxes, and then some. The nose, which features perfumed raspberry and fragrant red flowers, is striking and appealing. The palate is seamlessly woven with slightly grainy tannins adding a textural feel and fine acid sustaining the finish. It has a chalky mouthfeel with excellent depth of fruit and medium weight. “ - Ray Jordan Score:92/100

“JarrahWood’s Estate’s 2023 Grenache is a very drinkable new wine in my view and should rate
@ 93/100. Grown on very established vines in the Geogrpahe Wine Region it represents excellent value around the low $30’s a bottle.” - Ian Love CoCo’s

“I had a pleasure of tasting JarrahWood 2023 Grenache. Excellent body, great on the nose and a wine whilst drinkable now will age beautifully” Mike McGeever, Chairman Powder Monkey Group

2024 Western Australian Boutique and Single Vineyard Wine Show – Bronze Medal

”Comes off a newly acquired vineyard in Brookhampton in the Geographe wine region of the state. These vines are now 30 years old and are starting to really produce some high-quality fruit. For a GSM blend, this nails it absolutely. From the captivating aromas of rose petal florals and bright strawberry, raspberry fruit aromas. It's seamlessly integrated with supple, delicious fruit flavors, supported with some fine tannins and a very subtle, clever use of oak. Excellent stuff. “ - Ray Jordan Score: 95/100 

“This is a super impressive rosé style made from grenache vines in Geographe that are now 30 years old. Has a beautiful bright red fruit aromatic, touches of rose petal, damp earth, and all that you might expect with this style of rosé. The palate has a real zing and vibrancy, with its dry finish complementing the delicious mid-palate fruit characters. It's light-bodied, pale pink, and absolutely superb for current drinking.” - Ray Jordan
Score: 92/100 

“We have enjoyed your exceptional Rosé while staying at Seashells Broome. It is great in a warm climate and has a superb light fruit touch with a French style dry finish. Well worth trying.” - Pam and Ron Edwards